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Rain Ii: health inspection history
1095 Saint Nicholas Avenue, New York City, NY 10032
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 1095 Saint Nicholas Avenue, New York City, NY 10032
- Borough
- Manhattan
- Cuisine (as listed)
- Thai
- Most recent grade
- Grade A issued Feb 2, 2026
- Latest inspection
- Feb 2, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 4 inspections, Mar 6, 2023 to Feb 2, 2026
Across these 4 inspection records, the health department cited 11 violations, of which 7 were flagged critical. The score behind its most recent letter grade was 2 points. Among 100 graded restaurants in ZIP 10032, the median score behind the latest grade is 12 points. In New York City, lower scores are better.
Inspection history
Feb 2, 2026 Cycle Inspection / Initial Inspection
Score: 2Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Jul 2, 2024 Cycle Inspection / Initial Inspection
Score: 7Grade: Grade AViolations were cited in the following area(s).
- 06ECritical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Mar 27, 2023 Cycle Inspection / Re-inspection
Score: 7Grade: Grade AViolations were cited in the following area(s).
- 02BCritical Hot TCS food item not held at or above 140 °F.
Mar 6, 2023 Cycle Inspection / Initial Inspection
Score: 23Violations were cited in the following area(s).
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 04KCritical Evidence of rats or live rats in establishment's food or non-food areas.
- 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 02BCritical Hot TCS food item not held at or above 140 °F.
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Nearby
See all inspected establishments in ZIP 10032 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.