Home › New York City › ZIP 11212 › Pitkin Seafood
Pitkin Seafood: health inspection history
1670 Pitkin Avenue, New York City, NY 11212
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 1670 Pitkin Avenue, New York City, NY 11212
- Borough
- Brooklyn
- Cuisine (as listed)
- Seafood
- Most recent grade
- Grade A issued Oct 29, 2025
- Latest inspection
- Oct 29, 2025 (Cycle Inspection / Initial Inspection)
- Records shown
- 3 inspections, Dec 19, 2022 to Oct 29, 2025
Across these 3 inspection records, the health department cited 7 violations, of which 3 were flagged critical. The score behind its most recent letter grade was 9 points. Among 96 graded restaurants in ZIP 11212, the median score behind the latest grade is 12 points. In New York City, lower scores are better.
Inspection history
Oct 29, 2025 Cycle Inspection / Initial Inspection
Score: 9Grade: Grade AViolations were cited in the following area(s).
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Apr 3, 2024 Cycle Inspection / Initial Inspection
Score: 6Grade: Grade AViolations were cited in the following area(s).
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10ANot critical Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Dec 19, 2022 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 02BCritical Hot TCS food item not held at or above 140 °F.
- 06FCritical Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Nearby
See all inspected establishments in ZIP 11212 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.