Home › New York City › ZIP 10473 › Yummy Yummy Chinese Kitchen
Yummy Yummy Chinese Kitchen: health inspection history
1811 Randall Avenue, New York City, NY 10473
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 1811 Randall Avenue, New York City, NY 10473
- Borough
- Bronx
- Cuisine (as listed)
- Chinese
- Most recent grade
- Grade A issued Dec 17, 2025
- Latest inspection
- Dec 17, 2025 (Cycle Inspection / Initial Inspection)
- Records shown
- 2 inspections, Apr 10, 2024 to Dec 17, 2025
Across these 2 inspection records, the health department cited 6 violations, of which 2 were flagged critical. The score behind its most recent letter grade was 11 points. Among 26 graded restaurants in ZIP 10473, the median score behind the latest grade is 10 points. In New York City, lower scores are better.
Inspection history
Dec 17, 2025 Cycle Inspection / Initial Inspection
Score: 11Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09ACritical Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
- 02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Apr 10, 2024 Cycle Inspection / Initial Inspection
Score: 7Grade: Grade AViolations were cited in the following area(s).
- 09CNot critical Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 08CNot critical Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Nearby
See all inspected establishments in ZIP 10473 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.