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Crab Bros: health inspection history

222 Malcolm X Boulevard, New York City, NY 11221

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see how to read them.

Address: 222 Malcolm X Boulevard, New York City, NY 11221
Borough: Brooklyn
Cuisine (as listed): Seafood
Most recent grade: Grade A issued Feb 12, 2026
Latest inspection: Feb 12, 2026 (Cycle Inspection / Initial Inspection)
Records shown: 4 inspections, Apr 4, 2023 to Feb 12, 2026

Across these 4 inspection records, the health department cited 5 violations, of which 2 were flagged critical. The score behind its most recent letter grade was 10 points. Among 136 graded restaurants in ZIP 11221, the median score behind the latest grade is 11 points. In New York City, lower scores are better.

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Inspection history

Feb 12, 2026 Cycle Inspection / Initial Inspection

Score: 10Grade: Grade AViolations were cited in the following area(s).

08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
04LCritical Evidence of mice or live mice in establishment's food or non-food areas.

Feb 12, 2026 Administrative Miscellaneous / Initial Inspection

Score: not recordedViolations were cited in the following area(s).

28-01Not critical Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Nov 20, 2024 Cycle Inspection / Initial Inspection

Score: 6Grade: Grade AViolations were cited in the following area(s).

06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Apr 4, 2023 Cycle Inspection / Initial Inspection

Score: 2Grade: Grade AViolations were cited in the following area(s).

10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Nearby

See all inspected establishments in ZIP 11221 or the New York City overview.

Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.