Home › New York City › ZIP 10023 › Community Dining Hall At Mckeon Hall Fordam Univ
Community Dining Hall At Mckeon Hall Fordam Univ: health inspection history
150 West 62 Street, New York City, NY 10023
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 150 West 62 Street, New York City, NY 10023
- Borough
- Manhattan
- Cuisine (as listed)
- American
- Most recent grade
- Grade A issued Nov 2, 2026
- Latest inspection
- Nov 2, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 2 inspections, Aug 12, 2025 to Nov 2, 2026
Across these 2 inspection records, the health department cited 6 violations, of which 2 were flagged critical. The score behind its most recent letter grade was 12 points. Among 193 graded restaurants in ZIP 10023, the median score behind the latest grade is 10 points. In New York City, lower scores are better.
Inspection history
Nov 2, 2026 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Aug 12, 2025 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09ANot critical Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Nearby
See all inspected establishments in ZIP 10023 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.