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Bake Shop: health inspection history

995 Flushing Avenue, New York City, NY 11206

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see how to read them.

Address: 995 Flushing Avenue, New York City, NY 11206
Borough: Brooklyn
Cuisine (as listed): American
Most recent grade: Grade A issued Jan 14, 2026
Latest inspection: Jan 14, 2026 (Cycle Inspection / Initial Inspection)
Records shown: 6 inspections, Feb 9, 2023 to Jan 14, 2026

Across these 6 inspection records, the health department cited 13 violations, of which 10 were flagged critical. The score behind its most recent letter grade was 6 points. Among 169 graded restaurants in ZIP 11206, the median score behind the latest grade is 11 points. In New York City, lower scores are better.

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Inspection history

Jan 14, 2026 Cycle Inspection / Initial Inspection

Score: 6Grade: Grade AViolations were cited in the following area(s).

06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Jul 16, 2025 Cycle Inspection / Re-inspection

Score: 40Grade: Grade CViolations were cited in the following area(s).

04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
02BCritical Hot TCS food item not held at or above 140 °F.
02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
04HCritical Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
03ACritical Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

May 22, 2025 Cycle Inspection / Initial Inspection

Score: 8Violations were cited in the following area(s).

04MCritical Live roaches in facility's food or non-food area.

Jun 10, 2024 Cycle Inspection / Initial Inspection

Score: 10Grade: Grade AViolations were cited in the following area(s).

10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
02BCritical Hot TCS food item not held at or above 140 °F.

Jun 10, 2024 Administrative Miscellaneous / Initial Inspection

Score: not recordedViolations were cited in the following area(s).

28-01Not critical Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Feb 9, 2023 Cycle Inspection / Initial Inspection

Score: 13Grade: Grade AViolations were cited in the following area(s).

02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Nearby

See all inspected establishments in ZIP 11206 or the New York City overview.

Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.