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Le Pain Quotidien: health inspection history
2 West 69 Street, New York City, NY 10023
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 2 West 69 Street, New York City, NY 10023
- Borough
- Manhattan
- Cuisine (as listed)
- French
- Most recent grade
- Grade B issued Sep 12, 2024
- Latest inspection
- Sep 12, 2024 (Pre-permit (Operational) / Re-inspection)
- Records shown
- 2 inspections, Apr 23, 2024 to Sep 12, 2024
Across these 2 inspection records, the health department cited 10 violations, of which 6 were flagged critical. The score behind its most recent letter grade was 19 points. Among 193 graded restaurants in ZIP 10023, the median score behind the latest grade is 10 points. In New York City, lower scores are better.
Inspection history
Sep 12, 2024 Pre-permit (Operational) / Re-inspection
Score: 19Grade: Grade BViolations were cited in the following area(s).
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 08BNot critical Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
- 06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Apr 23, 2024 Pre-permit (Operational) / Initial Inspection
Score: 30Violations were cited in the following area(s).
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 04HCritical Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
- 06ACritical Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
- 09CNot critical Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Nearby
See all inspected establishments in ZIP 10023 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.