Home › New York City › ZIP 10019 › Chipotle Mexican Grill #3544
Chipotle Mexican Grill #3544: health inspection history
885 10 Avenue, New York City, NY 10019
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 885 10 Avenue, New York City, NY 10019
- Borough
- Manhattan
- Cuisine (as listed)
- Tex-Mex
- Most recent grade
- Grade A issued Aug 19, 2026
- Latest inspection
- Aug 19, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 3 inspections, Feb 8, 2024 to Aug 19, 2026
Across these 3 inspection records, the health department cited 7 violations, of which 2 were flagged critical. The score behind its most recent letter grade was 6 points. Among 554 graded restaurants in ZIP 10019, the median score behind the latest grade is 11 points. In New York City, lower scores are better.
Inspection history
Aug 19, 2026 Cycle Inspection / Initial Inspection
Score: 6Grade: Grade AViolations were cited in the following area(s).
- 10HNot critical Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
- 10DNot critical Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Aug 6, 2025 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 04ACritical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Feb 8, 2024 Cycle Inspection / Initial Inspection
Score: 10Grade: Grade AViolations were cited in the following area(s).
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Nearby
See all inspected establishments in ZIP 10019 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.