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Tony's Steak & Wing: health inspection history
1400 W 95th St, Chicago, IL 60643
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see
how to read them.
- Address
- 1400 W 95th St, Chicago, IL 60643
- Facility type
- Restaurant
- Risk category
- Risk 2 (Medium)
- Latest result
- Pass on Jun 17, 2025
- License number
- 2271532
- Latest inspection
- Jun 17, 2025 (Canvass)
- Records shown
- 7 inspections, May 27, 2021 to Jun 17, 2025
Across these 7 inspection records, results were: 4 × Pass; 2 × No Entry; 1 × Fail. 30 violations were listed in total.
Inspection history
Jun 17, 2025 Canvass
Result: PassRisk 2 (Medium)
- 38.INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 49.NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
May 31, 2024 Complaint
Result: PassRisk 2 (Medium)
- 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 41.WIPING CLOTHS: PROPERLY USED & STORED
- 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Apr 20, 2022 Complaint
Result: PassRisk 2 (Medium)
- 36.THERMOMETERS PROVIDED & ACCURATE
- 49.NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Apr 11, 2022 Complaint
Result: No EntryRisk 2 (Medium)
No violations listed in this record.
Apr 4, 2022 Complaint
Result: No EntryRisk 2 (Medium)
No violations listed in this record.
Jun 3, 2021 Complaint Re-Inspection
Result: PassRisk 2 (Medium)
- 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- 58.ALLERGEN TRAINING AS REQUIRED
May 27, 2021 Complaint
Result: FailRisk 2 (Medium)
- 1.PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- 58.ALLERGEN TRAINING AS REQUIRED
Nearby
See all inspected establishments in ZIP 60643 or the Chicago overview.
Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.