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Seville: health inspection history

243 S Franklin St, Chicago, IL 60606

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.
Address
243 S Franklin St, Chicago, IL 60606
Facility type
Restaurant
Risk category
Risk 1 (High)
Latest result
Pass on Dec 4, 2025
License numbers
2924854, 2924855, 2924856
Latest inspection
Dec 4, 2025 (Canvass)
Records shown
7 inspections, Aug 28, 2023 to Dec 4, 2025

Across these 7 inspection records, results were: 3 × Pass; 2 × No Entry; 1 × Pass w/ Conditions; 1 × Not Ready. 11 violations were listed in total. This business holds more than one city license at this address. Chicago can publish one row per license for the same visit; FoodCheck USA combines identical rows so each visit appears once.

Inspection history

Dec 4, 2025 Canvass

Result: PassRisk 1 (High)
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
  • 58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

Oct 29, 2025 Non-Inspection

Result: No EntryRisk 1 (High)

No violations listed in this record.

Sep 19, 2025 Non-Inspection

Result: No EntryRisk 1 (High)

No violations listed in this record.

Sep 23, 2024 Canvass

Result: Pass w/ ConditionsRisk 1 (High)
  • 1.PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
  • 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: No certified food service manager on site while handling and serving TCS foods ( chicken, beef....) Instructed to obtain. Priority foundation violation 7-38-012.
  • 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: Weak water pressure at front prep area hand wash sink, instructed to provide water under city pressure.
  • 23.PROPER DATE MARKING AND DISPOSITIONInspector comment: Found Bags of cooked food held in walk-in cooler for more than 24hrs with no discard date, Instructed to date TCS food container properly, food discarded. Priority foundation violation 7-38-005.
  • 29.COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCPInspector comment: No variance on site for reduce oxygen packaging, found a Cryovac machine in main kitchen and several food items that were vacuumed packaged on site in walk-in cooler. Instructed manager to discontinue using machine until obtaining a variance from the office of CDPH. Machine tagged not allowed to use. Priority foundation 7-38-005.
  • 32.VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODSInspector comment: Refer to violation #29.
  • 40.PERSONAL CLEANLINESSInspector comment: Food handler not wearing hair restrain, instructed to wear.

Dec 5, 2023 License

Result: PassRisk 1 (High)

No violations listed in this record.

Dec 5, 2023 License

Result: PassRisk 1 (High)
  • 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: OBSERVED NO EMPLOYEES HIRED AS OF YET. INSTRUCTED NEW EMPLOYEES HAVE 30 DAYS FROM HIRE TO OBTAIN PROOF OF FOOD HANDLER’S TRAINING CERTIFICATES.INSTRUCTED TO MAINTAIN ON FILE.
  • 58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.

Aug 28, 2023 License

Result: Not ReadyRisk 1 (High)

No violations listed in this record.

Nearby

See all inspected establishments in ZIP 60606 or the Chicago overview.

Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.