Home › Chicago › ZIP 60612 › Church's Chicken # 483

Church's Chicken # 483: health inspection history

1755 W Jackson Blvd, Chicago, IL 60612

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.

Address: 1755 W Jackson Blvd, Chicago, IL 60612
Facility type: Restaurant
Risk category: Risk 1 (High)
Latest result: Pass on Jan 14, 2026
License number: 1273261
Latest inspection: Jan 14, 2026 (Canvass)
Records shown: 13 inspections, Mar 25, 2021 to Jan 14, 2026

Across these 13 inspection records, results were: 7 × Pass; 5 × Fail; 1 × Pass w/ Conditions. 61 violations were listed in total.

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Inspection history

Jan 14, 2026 Canvass

Result: PassRisk 1 (High)

49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED THE INTERIOR OF THE MICROWAVE STORED ON THE LOWER SHELF NEAR THE HOT WATER TANK WITH SLIGHT FOOD SPLATTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOORS UNDER THE DEEP FRYING EQUIPMENT, DISHWASHING AREA, AND FRONT SERVICE WINDOW WITH OPENINGS. INSTRUCTED TO REGROUT THE MENTIONED FLOORS AND MAINTAIN.
58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED NO ALLERGEN FROM THE CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.

Jul 23, 2025 Complaint

Result: PassRisk 1 (High)

16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: MUST CLEAN AND MAINTAIN THE INTERIOR TOP OF THE ICE MACHINE.
38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED THE FRONT DOOR IN POOR REPAIR AT THE BOTTOM. MUST CLOSE THE GAP AT THE BOTTOM OF THE DOOR TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZER TO REMOVE DEBRIS.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOORS NEED CLEANING AROUND COOKING EQUIPMENT TO REMOVE SPILLS, DEBRIS AND/OR GREASE.

Jan 17, 2025 Canvass Re-Inspection

Result: PassRisk 1 (High)

36.THERMOMETERS PROVIDED & ACCURATEInspector comment: 4-204.112(B) OBSERVED NO WORKING THERMOMETER INSIDE OF THE 1 DOOR SANDWICH PREP COOLER. MANAGEMENT INSTRUCTED TO PROVIDE.

Jan 10, 2025 Canvass

Result: FailRisk 1 (High)

10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED THE EXPOSED HAND WASHING SINK NEXT TO THE DEEP FRYERS NOT ACCESSIBLE FOR USE. THE DRAIN IS CLOGGED, AND THE BASIN IS FILLED WITH WATER AFTER USING THE HAND-WASHING SINK TO WASH HANDS. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS MUST BE ACCESSIBLE FOR USE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
36.THERMOMETERS PROVIDED & ACCURATEInspector comment: OBSERVED NO WORKING THERMOMETER INSIDE OF THE 1 DOOR SANDWICH PREP COOLER. MANAGEMENT INSTRUCTED TO PROVIDE.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED MISSING FLOOR GROUT BETWEEN THE FLOOR TILES OF THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REGROUT THE FLOOR TILES WHERE NEEDED.

Feb 5, 2024 Canvass Re-Inspection

Result: PassRisk 1 (High)

No violations listed in this record.

Jan 26, 2024 Canvass

Result: FailRisk 1 (High)

60.PREVIOUS CORE VIOLATION CORRECTEDInspector comment: PREVIOUS CORE VIOLATIONS FROM REPORT #2571633 ON 2/23/23 NOT CORRECTED: 53 - OBSERVED NO COVERED RECEPTACLE IN THE UNISEX RESTROOM ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR FEMININE PRODUCTS AND MAINTAIN. 58 - OBSERVED NO ALLERGEN TRAINING ON SITE FOR MANAGERS. INSTRUCTED PERSON IN CHARGE THAT ALL MANAGERIAL STAFF WITH SERVICE MANAGER TRAINING MUST OBTAIN ALLERGEN…

Feb 23, 2023 Canvass Re-Inspection

Result: PassRisk 1 (High)

53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOM ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR FEMININE PRODUCTS AND MAINTAIN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED BROKEN FLOOR TILES UNDER 3-COMPARTMENT SINK NEAR EAST WALL. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED NO ALLERGEN TRAINING ON SITE FOR MANAGERS. INSTRUCTED PERSON IN CHARGE THAT ALL MANAGERIAL STAFF WITH FOODSERVICE MANAGER TRAINING MUST OBTAIN ALLERGEN TRAINING AND RETAIN CERTIFICATE ON SITE FOR REVIEW.

Feb 16, 2023 Canvass

Result: FailRisk 1 (High)

1.PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESInspector comment: OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE SANITATION MANAGER TRAINING.
2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: OBSERVED NO VALID ORIGINAL CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE ON SITE WHILE TCS FOODS (CHICKEN, GRAVY, MASH POTATOES) WERE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE THAT VALID ORIGINAL CITY OF CHICAGO CERTIFICATE AS WELL AS CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOODS ARE BEING SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO HAND DRYING PROVISION AT HAND SINK IN PREP AREA. INSTRUCTED PERSON IN CHARGE THAT HAND DRYING PROVISION MUST BE AVAILABLE AT ALL TIMES. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.
10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED HAND SINK IN REAR PREP AREA TO BE INACESSIBLE WITH A BUCKET AND CARDBOARD IN BASIN. INSTRUCTED PERSON IN CHARGE TO REMOVE ITEMS AND THAT HAND SINK MUST BE ACCESIBLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED UNDER PREVIOUS VIOLATION. SEE ABOVE.
16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED ICE MACHINE LOCATED IN FRONT PREP AREA WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED IN ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INTERIOR PLATE OF ICE BIN WITH EXCESS RUST. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED
53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOM ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR FEMININE PRODUCTS AND MAINTAIN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED BROKEN FLOOR TILES UNDER 3-COMPARTMENT SINK NEAR EAST WALL. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED NO ALLERGEN TRAINING ON SITE FOR MANAGERS. INSTRUCTED PERSON IN CHARGE THAT ALL MANAGERIAL STAFF WITH FOODSERVICE MANAGER TRAINING MUST OBTAIN ALLERGEN TRAINING AND RETAIN CERTIFICATE ON SITE FOR REVIEW.
60.PREVIOUS CORE VIOLATION CORRECTEDInspector comment: OBSERVED PREVIOUS CORE VIOLATION FROM REPORT #2554631 DATED: 4/21/22 NOT CORRECTED; #51 FOUND LEAKY PIPE IN WALL ATTACHED TO THE HAND WASHING SINK IN THE PREP AREA. INSTRUCTED TO REPAIR PIPE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.

Apr 21, 2022 Canvass

Result: PassRisk 1 (High)

51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: FOUND LEAKY PIPE IN WALL ATTACHED TO THE HAND WASHING SINK IN THE PREP AREA. INSTRUCTED TO REPAIR PIPE AND MAINTAIN.

May 6, 2021 Short Form Complaint

Result: Pass w/ ConditionsRisk 1 (High)

8.HANDS CLEAN & PROPERLY WASHEDInspector comment: OBSERVED POOR HYGIENIC PRACTICES BY FEMALE EMPLOYEE TAKING THE GARBAGE OUT AND THEN CAME BACK IN REAR DOOR THEN WENT TO 3- COMPARTMENT SINK AND PLACED HER HANDS INTO DISH WATER AND WASHED HER HANDS AND ARMS AND THEN PUT ON GLOVES TO PREPARE CHICKEN.INSTRUCTED TO WASH HANDS AT DESIGNATED HAND WASHING SINK.(COS)(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)(COS)
10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED SOAP DISPENSER AT HAND SINK NOT DISPENSING SOAP.MANAGER REMOVED TOP FROM DISPENSER TO HAVE THEM PUT HANDS INTO CONTAINER TO GET SOAP AT THIS TIME.A NEW SOAP DISPENSER HAS BEEN INSTALLED TO DISPENSE PROPERLY.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)
37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: Inspector Comments: Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: Inspector Comments: Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FAN GUARD COVERS IN WALK IN COOLER,WHEEL BASES OF FRYER UNIT.
51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: MUST INSTALL A BACKFLOW DEVICE ON ICE MACHINE, TEA DISPENSER,HOT WATER MACHINE AND HOSE BIB TO BE SEEN FOR SERVICING.
52.SEWAGE & WASTE WATER PROPERLY DISPOSEDInspector comment: OBSERVED INADEQUATE WASTE WATER THAT HAS A FOUL SMELLING ODOR AND FOOD DEBRIS MIXED IN BACKING UP FROM FLOOR DRAIN AND POOLING UNDER HOT HOLDING EQUIPMENT IN MAIN PREP AREA AND FRONT SERVICE COUNTER WHEN WATER IS TURNED ON AT HAND SINK IN PREP AREA AND EMPLOYEES ARE WALKING AROUND IN WASTE WATER MAKING ORDERS AND FRYING CHICKEN.PLUMBER ARRIVED ON SITE DURING INSPECTION AT 11:55 A.M.MUST…
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: Inspector Comments: Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES UNDER 3- COMPARTMENT SINK AND WALK IN COOLER.MUST GROUT FLOOR UNDER AND AROUND FRYER UNIT AND NEAR 3- COMPARTMENT SINK.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: MUST MAKE FLOOR UNDER FRONT SERVICE COUNTER SMOOTH AND EASILY CLEANABLE.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: MUST DETAIL CLEAN AND SANITIZE FLOOR PRIOR TO REOPENING THE KITCHEN.
57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: Inspector Comments: Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

Apr 6, 2021 Complaint Re-Inspection

Result: PassRisk 1 (High)

37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FAN GUARD COVERS IN WALK IN COOLER,WHEEL BASES OF FRYER UNIT.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE BUILD UP ON FLOOR AND LOWER WALL BASES UNDER FRONT SERVICE COUNTER AND UNDER FRYER UNIT.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES UNDER 3- COMPARTMENT SINK AND WALK IN COOLER.MUST GROUT FLOOR UNDER AND AROUND FRYER UNIT AND NEAR 3- COMPARTMENT SINK.
57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

Apr 1, 2021 Complaint Re-Inspection

Result: FailRisk 1 (High)

37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
43.IN-USE UTENSILS: PROPERLY STOREDInspector comment: Violation Codes: 3-304.12 Inspector Comments: MUST PROVIDE A CLEAN CONTAINER TO STORE ICE SCOOP WHEN NOT IN USE.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FAN GUARD COVERS IN WALK IN COOLER,WHEEL BASES OF FRYER UNIT.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES UNDER 3- COMPARTMENT SINK AND WALK IN COOLER.MUST GROUT FLOOR UNDER AND AROUND FRYER UNIT AND NEAR 3- COMPARTMENT SINK.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE BUILD UP ON FLOOR AND LOWER WALL BASES UNDER FRONT SERVICE COUNTER AND UNDER FRYER UNIT.
57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
59.PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTEDInspector comment: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2497389 3/25/2021 NOT CORRECTED #48- STILL OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIROITY 7-42-090)(CITATION ISSUED)

Mar 25, 2021 Complaint

Result: FailRisk 1 (High)

8.HANDS CLEAN & PROPERLY WASHEDInspector comment: OBSERVED FEMALE EMPLOYEE MOPPING FLOOR AND THEN PLACED MOP INTO BUCKET THEN WENT TO 3- COMPARTMENT SINK AND POURED SOAP INTO HANDS AND WASHED HER HANDS AND ARMS AT SAID SINK AND PLACED ON GLOVES.INSTRUCTED TO WASH HANDS AT DESIGNATED HAND WASHING SINK.(COS)(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO HAND DRYING DEVICES AT HAND SINK.MUST PROVIDE AND MAINTAIN AT ALL TIMES. MANAGER PROVIDE PAPER TOWELS AT SINK DURING INSPECTION.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)
16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED A MASSIVE AMOUNT OF SLIMY PINK AND BLACK SUBSTANCE ON INTERIOR PARTS AND DRIPPING ON TO ICE INSIDE OF ICE MACHINE.MUST REMOVE ICE CLEAN AND SANITIZE ICE MACHINE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
22.PROPER COLD HOLDING TEMPERATURESInspector comment: OBSERVED IMPROPER TEMPERATURE OF READY TO EAT FOOD SUCH AS APPX. 2LBS.COLESLAW AT 45.7F INSIDE OF WALK IN COOLER DATED DOT MARKED (SAT) WHICH WAS 3/20/21.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 2LBS. $7.(COS)(PRIORITY 7-38-005)(CITATION ISSUED)
37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED NO PEST CONTROL LOG BOOK WITH A RECEIPT OF SERVICE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAYInspector comment: OBSERVED A LARGE BOTTLE OF GATORADE STORED DOWN INSIDE OF ICE BIN AT SODA MACHINE WHERE ICE IS USED FOR HUMAN CONSUMPTION AT SERVICE COUNTER.MUST REMOVE ICE AND BOTTLE,CLEAN AND SANITIZE ICE BIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
43.IN-USE UTENSILS: PROPERLY STOREDInspector comment: MUST PROVIDE A CLEAN CONTAINER TO STORE ICE SCOOP WHEN NOT IN USE.
48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-005)(CITATION ISSUED)
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: MUST CLEAN DEBRIS BUILD UP ON FAN GUARD COVERS IN WALK IN COOLER,WHEEL BASES OF FRYER UNIT.
51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: OBSERVED A HEAVY WATER LEAK COMING FROM PIPE IN WALL AT HAND SINK.MUST REPAIR AND MAINTAIN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES UNDER 3- COMPARTMENT SINK AND WALK IN COOLER.MUST GROUT FLOOR UNDER AND AROUND FRYER UNIT AND NEAR 3- COMPARTMENT SINK.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: MUST CLEAN EXCESSIVE BUILD UP ON FLOOR AND LOWER WALL BASES UNDER FRONT SERVICE COUNTER AND UNDER FRYER UNIT.MUST REMOVE EXCESSIVE WATER FROM FLOOR AND KEEP DRY.
57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

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Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.