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Adoro Fusion Kitchen + Bar: health inspection history

2509 W North Ave, Chicago, IL 60647

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.
Address
2509 W North Ave, Chicago, IL 60647
Facility type
Restaurant
Risk category
Risk 1 (High)
Latest result
Pass w/ Conditions on Oct 15, 2026
License number
2083875
Latest inspection
Oct 15, 2026 (Canvass Re-Inspection)
Records shown
8 inspections, May 5, 2021 to Oct 15, 2026

Across these 8 inspection records, results were: 2 × Fail; 2 × Pass; 2 × No Entry; 1 × Pass w/ Conditions; 1 × Out of Business. 16 violations were listed in total.

Inspection history

Oct 15, 2026 Canvass Re-Inspection

Result: Pass w/ ConditionsRisk 1 (High)
  • 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: NO CERTIFIED FOOD MANAGER ON SITE OR VALID DOCUMENTATION WHILE (TCS FOODS) CHICKEN/PORK TAMALES ETC. ARE BEING PREPARED/HANDLED.INSTRUCTED PERSON IN CHARGE, THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER MUST BE ON SITE AT ALL TIMES WHEN (TCS FOODS) ARE PREPARED, HANDLED, AND/OR SERVED.PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED.
  • 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: 4-202.16---OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE KITCHEN WALK-IN COOLER.INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN.

Oct 8, 2026 Canvass

Result: FailRisk 1 (High)
  • 16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED THE HIGH TEMPERATURE DISHWASHING MACHINE MALFUNCTIONING (NOT-IN-USE) AT THIS TIME.THE HIGH TEMPERATURE DISHMACHINE MUST BE PROPERLY OPERATING AND MAINTAINED AT 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). DISHMACHINE IS TAGGED "HELD FOR INSPECTION" INSTRUCTED NOT TO USE UNTIL REPAIRED (** SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-025.
  • 16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
  • 22.PROPER COLD HOLDING TEMPERATURESInspector comment: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE KITCHEN WALK-IN-COOLER.OBSERVED PORK CHORIZOS AT 54.6F AND EGGS AT 53.1F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 30#'S OF FOOD WORTH $300.00.INSTRUCTED MANAGEMENT TO MONITOR AND MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
  • 25.CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOODInspector comment: FOUND INCOMPLETE CONSUMER ADVISORY DISCLOSURE STATEMENTS WRITTEN ON THE MENUS. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005. (***SEE COMMENTS).
  • 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: OBSERVED THE KITCHEN WALK-IN-COOLER WITH AN AIR TEMPERATURE OF 63.3F-65.4F. INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN SAID COOLER AT 41F OR COLDER AT ALL TIMES.MANAGEMENT IMMEDIATELY NOTIFIED REFRIGERATION REPAIR SERVICE.THE SAID COOLER IS TAGGED "HELD FOR INSPECTION" AT THIS TIME.INSTRUCTED NOT TO USE UNTIL REPAIRED. (SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
  • 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE KITCHEN WALK-IN COOLER.INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN.
  • 48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: OBSERVED NO CHEMICAL SANITIZING TEST KIT TO TEST SANITIZER CONCENTRATION AT THE KITCHEN DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND A CHEMICAL SANITIZING TEST KIT ON THE PREMISES AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.

Dec 5, 2024 Canvass

Result: Out of BusinessRisk 1 (High)

No violations listed in this record.

Jul 7, 2023 Canvass Re-Inspection

Result: PassRisk 1 (High)

No violations listed in this record.

Jun 30, 2023 Canvass

Result: FailRisk 1 (High)
  • 16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
  • 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED 3 LIVE ROACHES INSIDE 2-DOOR PREP AREA COOLER DOOR RUBBER GASKETS AND 1 LIVE ROACH ON PREP AREA FLOOR. MUST REMOVE ALL ROACH ACTIVITY BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A).
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED WASHROOM FLOORS NOT CLEAN. MUST CLEAN WASHROOM FLOORS AND MAINTAIN.

Jun 22, 2023 Non-Inspection

Result: No EntryRisk 1 (High)

No violations listed in this record.

May 13, 2021 Canvass

Result: PassRisk 1 (High)
  • 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
  • 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED STANDING LIQUID INSIDE BAR GUN HOLDER AND GREASE BUILD UP INSIDE FRYERS. MUST CLEAN EQUIPMENT AND MAINTAIN.
  • 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: DISHWASH 3-COMPARMENT SINK MIDDLE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN.
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED STANDING WATER ON FLOOR UNDER 3-COMPARTMENT SINK. MUST CLEAN/KEEP FLOOR DRY.

May 5, 2021 Non-Inspection

Result: No EntryRisk 1 (High)

No violations listed in this record.

Nearby

See all inspected establishments in ZIP 60647 or the Chicago overview.

Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.